Skooter (The Indian Kitchen) - Indian

yellow potato croquette, curried chickpeas, mint & tamarind chutney

an Indian street food snack with potatoes, chickpeas & chutneys

chicken fillets off the bone marinated in yoghurt & spices

a perfect starter for 2, an assortment of Tandoori kebabs & tikkas

pastry stuffed with potatoes and fresh green peas

batter dipped flowerets of cauliflower & onions

chicken fillets marinated in chef's special gravy

lamb tossed with fresh herbs, capsicum, ginger & tomatoes

diced beef cooked in a rich tomato & onion gravy

chicken tikka simmered in a buttery tomato sauce

a tasty & hot goan delicacy

diced lamb cooked with Kashmiri spices

mashed potatoes & cottage cheese dumplings in almond sauce

an assortment of vegetables cooked to perfection

stir fried cottage cheese in chef's special gravy

cottage cheese simmered in smooth butter sauce

lentils & red kifney beans cooked in slow heat overnight

garlic flavoured plain flour bread

plain flour bread

whole wheat bread with no oil or butter

bread stuffed with mixed dry fruits & nuts

rice cooked with your choice of meat & special herbs

rice flavoured with saffron

yoghurt flavoured with cucumber & tomato

famous Indian chips

chutney made with tamarind & sultanas

garden salad served with refereshing lemon dressing

mint & coriander leaves with green chilli

mango, chilli & lime pickles

Indian ice cream with dry fruits

homemade sweet dumplings in sugar syrup